Moët & Chandon ICE Impérial Rosé must, despite tradition, be served over ice, and thus Moët & Chandon is doing away with the classic champagne experience as we know it. The refreshing rosé champagne is the first and only rosé champagne specially developed to be enjoyed over ice. The champagne has a sweet and fresh bouquet with notes of red berries, nuances of summer fruits such as figs and nectarines, and an undertone of grenadine.

  • Chill a bottle of Moët Ice Rosé to 7-8 C.
  • Choose a large wine glass.
  • Pour 12 cl. of Moët Ice Rosé.
  • Add 3 ice cubes.
  • Decorate with your favorite fruit
October 14, 2017 — Rasmus Hilstrøm Bach-Lauritsen
Tags: Moët ICE