• 6 cl. Geranium Gin
  • 2 cl. Little Blanc
  • 2 cl. Freshly squeezed lime juice
  • 1.5 cl. Cane sugar syrup
  • 4 Slices of cucumber


  1. Place a cucumber slice in the bottom of your shaker and use the muddler.
  2. Put the rest of the ingredients in the shaker and add ice.
  3. Shake until cooled.
  4. Put a strainer on your shaker and then strain the contents directly into a highball glass with ice.
  5. Garnish with 3 cucumber slices


October 25, 2017 — Rasmus Hilstrøm Bach-Lauritsen
Tags: Geranium Gin