BELVEDERE RED FLAMINGO
- 5 cl. Belvedere Pure Vodka
- 2 cl. Raspberry syrup
- 1.5 cl. Freshly squeezed lemon juice
- 2 cl. Watermelon juice
- 1.5 cl. Agave syrup
Put all the ingredients in a shaker with ice.
(Cut the lemon in half and put it in a citrus squeezer and press directly into the shaker)
- Shake until cooled.
- Place a strainer on your shaker and then strain the contents through a fine strainer directly into a chilled cocktail glass.
- Garnish with rose petals