INGREDIENTS

  • 6 cl. Belvedere Pure Vodka
  • 2 cl. fresh lemon juice
  • 2 cl. honey syrup (1:1 honey to water)

COURSE OF ACTION

  1. Come 6 cl. Belvedere Pure Vodka and 2 cl. honey syrup in a shaker.
  2. Then cut a lemon in half and squeeze 2 cl. juice into a jigger and further into the shaker.
  3. Shake the contents until cooled.
  4. Then put a strainer on your shaker, pour the contents further down through a fine strainer and into a chilled coupe glass.

BAR EQUIPMENT

October 13, 2017 — Rasmus Hilstrøm Bach-Lauritsen