INGREDIENTS
- 5 cl. CÎROC Red Berry Vodka
- 9 cl. Cranberry juice
- 3 cl. freshly squeezed lime juice
METHOD
-
Put all ingredients in a shaker with ice.
(Cut the lemon in half and put it in a citrus squeezer and press into a jigger and further into the shaker) - Shake until cooled.
- Put a strainer on your shaker and then strain the contents through a fine strainer directly into a chilled coupe glass.
- Garnish with orange peel.
BAR EQUIPMENT
