BIG APPLE
INGREDIENTS
- 50 ml. Hennessy VS
- 15 ml. Apple brandy
- 7 ml. herbal liqueur
- 10 ml. Agave Syrup
- 15 ml. Lime juice
- 2 dashes aromatic bitters
- 1 dash cherry bitters
- Garnish: Pear slices
Put all ingredients in a tin shaker, except pear slices. Shake until cool, then pour the contents into a Highball glass with crushed ice. Garnish with pear slices.